Statement From Montgomery County Executive Marc Elrich on Maryland Emancipation Day

For Immediate Release: Monday 1 November

Today we commemorate a pivotal day in our state’s history. On Nov. 1, 1864, one year before the 13th Amendment to the U.S. Constitution took effect, all those who were enslaved in Maryland were freed after the passing of the state’s new constitution. At the time, Maryland’s population is estimated to have had a little more than 171,000 Blacks that were almost equally split between free and enslaved people. This very close, but important, vote put Maryland among the few states to abolish slavery before the federal government.

History teaches us how important voting and access to voting are. The Emancipation, in Maryland, of enslaved people occurred because of the power of absentee ballots. Absentee ballots from Union soldiers for the state’s new constitution enabled this emancipation.

Today, Maryland is the most diverse state on the east coast, and Montgomery County is one of the state’s most diverse counties. Our journey as a state has led to more equality and freedom. However, our journey is long from over, and it will take all of us to create a County and state that will be more inclusive and equitable for all.

I ask all Montgomery County residents to learn more about the history of Maryland Emancipation Day and participate in the activities that are taking place this week around the County to commemorate the 157th anniversary of this monumental day in our state’s history.

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FEST OF SPRING Caribbean Wine Food & Music Festival

Get ready to experience the vibrant colors, tantalizing flavors, and infectious rhythms of the Caribbean at the FEST OF SPRING Caribbean Wine Food & Music Festival! Hosted by RHU LLC, this exciting festival is set to take place on May 18, 2024, at the picturesque 16700 Barnesville Rd in Boyds, MD.

Step into a world where the Caribbean spirit comes alive! From 12:00 PM onwards, immerse yourself in a sensory journey that celebrates the unique culture, cuisine, and music of the Caribbean. Whether you're an African American, a Reggae or Soca music enthusiast, a wine lover, or part of the vibrant Caribbean diaspora, this festival promises to delight and captivate you in every way.

Let the enticing aromas of mouthwatering Caribbean dishes tantalize your taste buds. Feast on traditional delicacies prepared by expert chefs, showcasing the rich and diverse culinary heritage of the Caribbean. Indulge in flavorful jerk chicken, succulent seafood, and delectable plantain dishes that will transport you straight to the islands.

Accompanying the culinary extravaganza is a carefully curated selection of premium wines, ensuring the perfect pairing for your palate. Sip on fine wines from renowned vineyards, each sip a reflection of the Caribbean's vibrant spirit. Discover new flavors, expand your wine knowledge, and savor unforgettable moments with every glass.

As the sun sets, get ready to groove to the infectious rhythms of Caribbean music. Feel the pulsating beats of reggae, soca, dancehall, and calypso, moving your body to the lively melodies. Live performances by talented musicians and performers will keep the energy high, ensuring a night of unforgettable entertainment.

Don't miss this opportunity to embrace the Caribbean spirit and celebrate the arrival of spring in style! Tickets are available on AllEvents, so secure your spot today. Join us at the FEST OF SPRING Caribbean Wine Food & Music Festival, where cultures collide and unforgettable memories are made.

LIVE PERFORMANCES By: CULTURE Feat. Kenyatta Hill, EXCO LEVI, IMAGE BAND, RAS LIDJ REGG'GO with Special Guest SUGAR BEAR FROM E.U. & MORE! & MORE!

MUSIC By: DJ ABLAZE, DJ SMALLY & NAJ SUPREME

2 NIGHT Camping packages available: RV/CAMPER $200 | TENTS $150 Starting on Friday May 17 @ 5pm | 30 RV SPACES | 30+ TENT SPACES

KIDS 12 & UNDER FREE!!!

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