New Gluten-Free Marketplace in Damascus!
A gluten-free marketplace, currently known as Impasta, just opened in Damascus. The marketplace sells a variety of gluten-free items made in house.
Their menu currently lists handmade pastas, sauces, ravioli, lasagnas, and “impastry” such as cookies, scones, pies, and tiramisu.
Impasta is run by a husband and wife team, Patrick and Erica Esteve. Per their website, they started this business after being consistently disappointed with the available gluten free pastas and decided to make their own instead. The products made by Impasta are designed to cook, taste, and feel that same as pasta and pastries that traditionally contain gluten.
Impasta is located on Main Street in Damascus, and has taken over the location formerly occupied by Pizza Hut. They are currently in their soft opening and are anticipating a grand opening around December 2nd.
Impasta is in the process of changing their name– they made some pivots to their business model due to COVID and felt that a new name would be a better fit.
https://www.restaurantji.com/md/damascus/impasta-gluten-free-/
