Two Montgomery County restaurants (the only ones on the list) took the #1 and #2 spots in the latest Eater DC list, pointing diners toward the 15 most intriguing or otherwise buzzworthy new restaurants in the D.C. area.
#2 went to Planta, an upscale plant-based restaurant featuring a menu by Chef David Lee, that opened at 4910 Elm St at Bethesda Row in the location formerly occupied by Cafe Deluxe. Planta was founded in 2016 and currently has several locations in Florida, New York, and Toronto. Planta has been notable for serving a long list of different celebrities who aren’t plant-based like Rob Gronkowski, Bella Hadid, Hailey Bieber and more, pushing that the restaurant was created for everyone. The Bethesda Row location seats approximately 140 people inside, as well as an additional 50 people on an outdoor patio.
#1 went to EKO House.
Èkó House (Èkó is a 6,500-square-foot full-service Nigerian and Pan-African restaurant located at 150 Gibbs St. in Rockville Town Square, the former home of Bar Louie. The restaurant offers authentic and delicious fusions of well known and loved Nigerian food. It has a magnificent ambience, with aesthetics that highlight the rich cultures, people and places of the country. The restaurant seats 250 people and includes a private room for special events and celebrations. The full menu can be seen here.
Featured photo shows sushi by Planta.
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FEST OF SPRING Caribbean Wine Food & Music Festival
Get ready to experience the vibrant colors, tantalizing flavors, and infectious rhythms of the Caribbean at the FEST OF SPRING Caribbean Wine Food & Music Festival! Hosted by RHU LLC, this exciting festival is set to take place on May 18, 2024, at the picturesque 16700 Barnesville Rd in Boyds, MD.
Step into a world where the Caribbean spirit comes alive! From 12:00 PM onwards, immerse yourself in a sensory journey that celebrates the unique culture, cuisine, and music of the Caribbean. Whether you're an African American, a Reggae or Soca music enthusiast, a wine lover, or part of the vibrant Caribbean diaspora, this festival promises to delight and captivate you in every way.
Let the enticing aromas of mouthwatering Caribbean dishes tantalize your taste buds. Feast on traditional delicacies prepared by expert chefs, showcasing the rich and diverse culinary heritage of the Caribbean. Indulge in flavorful jerk chicken, succulent seafood, and delectable plantain dishes that will transport you straight to the islands.
Accompanying the culinary extravaganza is a carefully curated selection of premium wines, ensuring the perfect pairing for your palate. Sip on fine wines from renowned vineyards, each sip a reflection of the Caribbean's vibrant spirit. Discover new flavors, expand your wine knowledge, and savor unforgettable moments with every glass.
As the sun sets, get ready to groove to the infectious rhythms of Caribbean music. Feel the pulsating beats of reggae, soca, dancehall, and calypso, moving your body to the lively melodies. Live performances by talented musicians and performers will keep the energy high, ensuring a night of unforgettable entertainment.
Don't miss this opportunity to embrace the Caribbean spirit and celebrate the arrival of spring in style! Tickets are available on AllEvents, so secure your spot today. Join us at the FEST OF SPRING Caribbean Wine Food & Music Festival, where cultures collide and unforgettable memories are made.
LIVE PERFORMANCES By: CULTURE Feat. Kenyatta Hill, EXCO LEVI, IMAGE BAND, RAS LIDJ REGG'GO with Special Guest SUGAR BEAR FROM E.U. & MORE! & MORE!
MUSIC By: DJ ABLAZE, DJ SMALLY & NAJ SUPREME
2 NIGHT Camping packages available: RV/CAMPER $200 | TENTS $150 Starting on Friday May 17 @ 5pm | 30 RV SPACES | 30+ TENT SPACES
KIDS 12 & UNDER FREE!!!
