The Organic Butcher, which opened in March at 7925 Old Georgetown Rd in Bethesda, has announced it will hold a grand opening event on Saturday, May 6, from 10am-6pm that will feature free samples of house-made meats, local beer, wine, and more. The Organic Butcher took over the space that was previously occupied by French restaurant Le Vieux Logis. Modeled after the old-fashioned English butcher shops, The Organic Butcher is a full-service, traditional butcher shop with its first shop located in McLean, VA.
According to a press release, “in addition to the freshest cuts, they have house-prepared meats, sausages, prepared foods, produce and fresh bread delivered daily from a Baked Joint. As well as a large selection of local craft beers, boutique wines, artisan cheese and unique grocery items. Home chefs can pick up a wagyu ribeye, and all the herbs and spices you would need. Interested in bison, venison — ostrich! — The Organic Butcher has that, too. There is always an experienced butcher behind the counter to help you select the perfect cut of meat, game, poultry or seafood as well as provide you information on the farms and cooking tips on how to best prepare your purchases in your own kitchen.”
“I have been eyeing Bethesda for years as a potential place for expansion and am so excited to be here in this awesome community, ” says owner Don Roden.
When: Saturday, May 6, 2023
10 a.m. — 6p.m.
Where: Old Georgetown Road and Auburn Ave.
7925 Old Georgetown Road, Bethesda, Maryland 20814
Featuring: Artisan and Vines, Early Mountain Winery, Landmade Brewery, Various protein samples, cheese and charcuterie samples.
Follow The Organic Butcher on Instagram (@theorganicbutcher) to get the latest news and specials.
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