Crimson Coward, a Nashville hot chicken restaurant founded in the Los Angeles area in 2018, recently opened its first East Coast location a few months ago in Northern Virginia. At that time, the company announced an additional 25 restaurants planned for the D.C. area in NoVa. Now, they plan to add an additional 25 restaurants in Maryland.
QSR reports that “The L.A. hot chicken franchise plans to open 25 locations in Maryland as well as 25 total stores in Virginia.” According to the report, Restaurant Management Group-Mid Atlantic (RMG-MA) will develop, franchise, and support all stores in Maryland and Virginia. Exact locations of the restaurants have likely not been finalized yet, so they are not available at this time.
The menu includes chicken sandwiches, tenders, wings, boneless chicken breast, and more. The sandwich is served on a brioche bun, topped with slaw and pickles. Sides include fries, mac and cheese, potato salad, coleslaw, and fried pickles. Similarly to other hot chicken restaurants, customers are also able to customize their “heat” levels.
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FEST OF SPRING Caribbean Wine Food & Music Festival
Get ready to experience the vibrant colors, tantalizing flavors, and infectious rhythms of the Caribbean at the FEST OF SPRING Caribbean Wine Food & Music Festival! Hosted by RHU LLC, this exciting festival is set to take place on May 18, 2024, at the picturesque 16700 Barnesville Rd in Boyds, MD.
Step into a world where the Caribbean spirit comes alive! From 12:00 PM onwards, immerse yourself in a sensory journey that celebrates the unique culture, cuisine, and music of the Caribbean. Whether you’re an African American, a Reggae or Soca music enthusiast, a wine lover, or part of the vibrant Caribbean diaspora, this festival promises to delight and captivate you in every way.
