Japong Bakery Delays Reopening In New, Nearby Location

Japong Bakery, which opened at 785 Rockville Pike in the Ritchie Center nearly five years ago in October 2018, closed temporarily on April 17th with a plan to reopen  approximately three weeks later at its new location at 765 A Rockville Pike within the same shopping center. The reopening has been delayed until June 1st “due to unforeseen circumstances.”

The original message read, “Dear Japong Customers, We will be moving to our new and improved location, to better serve you in the future! Please excuse our closing from 4/17/2023 to 5/09/2023, as we transition our operations to the new storefront. We thank you for your continuous support and understanding, and we look forward to seeing you again soon for our grand reopening! Let’s Japong! 765 A Rockville Pike, Rockville, MD 20785.” The following update has since been provided via social media:

https://www.facebook.com/100063700262900/posts/685277610272242/?mibextid=cr9u03


Per Japong
: Japong strives for the finest artisanship that cherishes the fundamentals of our company’s baking: To create the best gourmet pastries possible from the finest raw materials using our hands and heart. We are dedicated to share the authentic taste of Asia’s finest top-selling pastries, made from the best quality ingredients. Japong’s featured cream puffs are individually handmade using flour from the best local sources, and are uniquely soft, yet crispy to the bite. Our delicious cheesecakes are handcrafted and made to order, and retain a light and fluffy texture while producing a rich flavor. Japong’s selection of breads and pastries are always baked fresh with our special Sourdough recipe, and our gourmet cakes are carefully crafted with attention to detail by our extraordinary chefs. Featured photo courtesy of Google Maps.

 

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