Beyond MoCo: George Washington University to Start Spring Semester Virtually

George Washington University sent a letter to the GW community informing them that the Spring 2022 semester would start virtually. Per the letter, the adjustment is expected to be temporary as the school projects a return to full in-person operations on January 18th (following the Martin Luther King Jr. holiday).

The full letter can be seen below:

Dear GW Community Members,

We write today to update you on our planning for spring semester operations.  The number of positive COVID-19 cases among our community members continues to increase and remains high.  This current surge, largely fueled by the Omicron variant, has required us to review our approach to how we return to campus in the new year and commence the Spring 2022 semester while ensuring our students, faculty and staff remain healthy and safe.

Our Medical Advisory Group continues to monitor data on COVID-19 transmission on our campuses and in the region, as well as local and federal public health guidance.  In addition, the CDC is predicting a potential peak in COVID-19 cases in January.  Based on this information, we are developing plans based on a number of scenarios.

At this time, we plan to begin the spring semester virtually to allow for a gradual and careful in-person return to campus. We anticipate that this will be a temporary adjustment, and we are projecting that full in-person operations will resume on January 18, following the Martin Luther King, Jr. holiday. The university, including libraries and laboratories, will reopen after winter break on January 3.

In addition, we will adjust the deadline of the COVID-19 vaccine booster mandate and will require that all eligible, returning community members receive a booster dose and upload documentation by January 10, instead of February 1. The booster is required for campus access.

These decisions were made with our foremost priority of safety in mind and were based on the unprecedented rapid rise in cases and the unknown information about the severity of the Omicron variant.  We believe that our vaccine and booster mandate, indoor mask requirement and routine COVID-19 testing and contact tracing programs will help our community stay healthy and protected. President-elect Mark S. Wrighton has been included in discussions regarding the start of the spring semester and supports the plans that have been made.

We will provide additional information to students, faculty and staff soon, including guidance on COVID-19 testing prior to returning to campus, and we will update you on any changes.

We are grateful for your continued cooperation to help keep our community safe, and we wish you a happy new year.

Sincerely,

Thomas J. LeBlanc
President

Christopher Alan Bracey
Interim Provost and Executive Vice President for Academic Affairs

Mark Diaz
Executive Vice President and Chief Financial Officer

M.L. “Cissy” Petty
Vice President for Student Affairs and Dean of Students

Sabrina Minor
Interim Vice President and Chief People Officer

Ray Lucas, M.D.
COVID-19 Coordinator

Recent Stories

According to the Montgomery County State’s Attorney’s Office, “in the Circuit Court for Montgomery County, MD, before the Honorable Margaret Schweitzer, a jury found defendant, Geofrey Gaitan, 31, of Silver…

MCPS High School Sports Scores for Apr 24, 2024 (powered by www.MoCoAI.com): 

The State Board voted unanimously on April 24, 2024, to appoint Dr. Carey M. Wright as the Maryland State Superintendent of Schools for the term to begin July 1, 2024….

Montgomery County Police are investigating an attempted sexual assault that occurred on Tuesday, April 23.

FEST OF SPRING Caribbean Wine Food & Music Festival

Get ready to experience the vibrant colors, tantalizing flavors, and infectious rhythms of the Caribbean at the FEST OF SPRING Caribbean Wine Food & Music Festival! Hosted by RHU LLC, this exciting festival is set to take place on May 18, 2024, at the picturesque 16700 Barnesville Rd in Boyds, MD.

Step into a world where the Caribbean spirit comes alive! From 12:00 PM onwards, immerse yourself in a sensory journey that celebrates the unique culture, cuisine, and music of the Caribbean. Whether you're an African American, a Reggae or Soca music enthusiast, a wine lover, or part of the vibrant Caribbean diaspora, this festival promises to delight and captivate you in every way.

Let the enticing aromas of mouthwatering Caribbean dishes tantalize your taste buds. Feast on traditional delicacies prepared by expert chefs, showcasing the rich and diverse culinary heritage of the Caribbean. Indulge in flavorful jerk chicken, succulent seafood, and delectable plantain dishes that will transport you straight to the islands.

Accompanying the culinary extravaganza is a carefully curated selection of premium wines, ensuring the perfect pairing for your palate. Sip on fine wines from renowned vineyards, each sip a reflection of the Caribbean's vibrant spirit. Discover new flavors, expand your wine knowledge, and savor unforgettable moments with every glass.

As the sun sets, get ready to groove to the infectious rhythms of Caribbean music. Feel the pulsating beats of reggae, soca, dancehall, and calypso, moving your body to the lively melodies. Live performances by talented musicians and performers will keep the energy high, ensuring a night of unforgettable entertainment.

Don't miss this opportunity to embrace the Caribbean spirit and celebrate the arrival of spring in style! Tickets are available on AllEvents, so secure your spot today. Join us at the FEST OF SPRING Caribbean Wine Food & Music Festival, where cultures collide and unforgettable memories are made.

LIVE PERFORMANCES By: CULTURE Feat. Kenyatta Hill, EXCO LEVI, IMAGE BAND, RAS LIDJ REGG'GO with Special Guest SUGAR BEAR FROM E.U. & MORE! & MORE!

MUSIC By: DJ ABLAZE, DJ SMALLY & NAJ SUPREME

2 NIGHT Camping packages available: RV/CAMPER $200 | TENTS $150 Starting on Friday May 17 @ 5pm | 30 RV SPACES | 30+ TENT SPACES

KIDS 12 & UNDER FREE!!!

×

Subscribe to our mailing list