Bethesda

MoCo-Native Owned Andy’s Pizza is Now Open in Bethesda

Last summer we let you know that Andy’s Pizza, the 2021 winner of the International Pizza Challenge™, was coming to Montgomery County with an upcoming location at 4600 East West Highway– the former site of sandwich shop Booeymonger in Bethesda. The restaurant is now open according to several messages from readers and confirmation via the Andy’s website. The restaurant is open from 10:30am until 10pm Monday-Thursday, 10:30am-12am on Friday, 11am-12am on Saturday, and 11am-10pm on Sunday.

Andy’s Pizza aleo has locations in Adams Morgan, NoMa, Navy Yard, and Shaw in DC, with an additional NoVa location at Tysons. Another upcoming location is planned for Old Town Alexandria. Owner Andy Brown, who grew up in Bethesda, stated that he had been looking in the area since his restaurant began expanding. According to Business Journal, “The Bethesda location will also have more space than average — its other locations run roughly 1,800 square feet — to accommodate larger parties.”

The pizza dough undergoes a 72-hour cold ferment and is cooked in a New York deck oven. The process creates a crispier crust with a chewy interior, and a hint of a sour flavor. Andy’s Pizza will also offers salads, wings, fries, and more. Last year Andy’s got 1st place in the International Pizza Challenge™, which has evolved and grown in stature and prize money to become one of the most prestigious pizza-making competition in North America. Featured photo courtesy Andy’s Pizza on Instagram.