Maryland

The Chesapeake Bay Blue Crab Winter Dredge Survey, a cooperative effort between the Maryland Department of Natural Resources and the Virginia Institute of Marine Science (VIMS), estimates 323 million blue crabs in the Chesapeake Bay in 2023, an increase from last year’s low of 227 million crabs.

The number of spawning age female crabs increased from 97 million crabs in 2022 to 152 million crabs in 2023, a substantial increase and well above the management threshold of 72.5 million crabs. Additionally, adult male crabs increased from 28 million crabs in 2022 to 55 million crabs in 2023.


Maryland

Memorial Day weekend is a time to celebrate with family gatherings and also to reflect on those who gave all to protect the freedoms we enjoy. Fishing offers the time to do both – and this weekend is a perfect opportunity to take your youngsters out and collect some memories and smiles.

Maryland will host the first of three license-free fishing days June 3. During a free fishing day, a person may catch and possess finfish in the tidal and nontidal waters of Maryland for recreational purposes without an angler’s license, Chesapeake Bay sportfishing license, or any fishing stamp normally required by the Department of Natural Resources. All other fishing laws and regulations will apply on those days. Maryland’s free fishing days are the first two Saturdays in June and on the Fourth of July. Normally a license is required to Fish in Maryland but there are a few exceptions to this requirement:


Maryland

Governor Wes Moore is inviting chefs to feature local Maryland ingredients in original recipe submissions for the annual Governor’s Buy Local Cookout, to be held at the Maryland Department of Agriculture’s headquarters in Annapolis on July 20. The cookout promotes the statewide Buy Local Challenge Week, during which all Marylanders are encouraged to eat at least one local product each day of the week.

“Maryland’s farmers, watermen, and chefs produce an incredible bounty that is second to none,” said Governor Moore. “I invite chefs from across the state to submit their most creative recipes using fresh, local ingredients as I invite all Marylanders to help strengthen the state’s economy and buy local.” Recipes must be submitted by June 2 and must include 50% of Maryland-sourced products with a focus on partnering with at least one Maryland farmer, waterman, or other producer. Chefs are encouraged to submit recipes that showcase ways the average Maryland family can prepare delicious, nutritious meals with locally produced food at home.


Maryland

The Maryland Board of Public Works approved 24 new Maryland Agricultural Preservation Foundation easements during their meeting today. The easements will permanently preserve 3,715 acres of prime farmland in Anne Arundel, Carroll, Charles, Harford, Montgomery, Queen Anne’s, St. Mary’s, Somerset, Talbot and Worcester counties for an investment of more than $17 million.

“Maryland has one of the strongest agricultural land preservation programs in the country. Each farmer that sells an easement to the state helps to keep farming a viable and profitable Maryland industry,” said Maryland Department of Agriculture Secretary Kevin Atticks. “Working together, we can protect the resources necessary for a strong agricultural economy and sustain our agricultural heritage.”


Event

Online event (see link)

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Maryland

Memorial Day weekend marks a great time to enjoy Maryland blue crabs and crab meat. To guarantee you are purchasing fresh local crabs and crab meat, the Maryland Department of Agriculture encourages you to check the container’s label to confirm that crab meat being purchased was caught in Maryland. While dining out, ask the restaurant server if the crabs being served are from Maryland or look for the True Blue logo on the menu.

“Here in Maryland, our delicious Chesapeake Bay blue crabs are second to none,” said Maryland Department of Agriculture Secretary Kevin Atticks. “To support Maryland’s watermen, please check that the crabs and crab meat that you are purchasing are indeed Maryland crab. And remember to pair with more local produce like Maryland sweet corn, tomatoes, lettuce, and asparagus!”


Maryland

“Protecting the health and well-being of Marylanders and the environment in which we live and raise our families is one of my top priorities,” said Attorney General Brown. “Access to safe drinking water, a clean environment, and the precious natural resources of Maryland will not be jeopardized by those who put profits above public health and safety. These corporations must pay to clean up the damage and be held accountable for the harms they have caused.” Exposure to PFAS in humans and animals has been linked to several diseases, including kidney and testicular cancer, thyroid disease, ulcerative colitis, high cholesterol, pregnancy-induced hypertension, and low birth weight, and may also impair the immune system, including the immune response to vaccines. PFAS pose a serious threat to human health, as they are not just present in drinking water, but can also be ingested, inhaled, and even absorbed through the skin. PFAS are estimated to be detectable in the blood stream of 99 percent of the U.S. population.


Rockville

Per The City of Rockville: Rockville is part of the Chesapeake Bay watershed. Actions we take in our own backyards can have a significant impact on the health, habitat and wildlife of local waterways, and eventually the Chesapeake Bay. Help Rockville celebrate Chesapeake Bay Awareness Week, from Saturday, June 3-Sunday, June 11, by sharing, with friends and family, these actions to help protect local water resources, the Potomac River and the Chesapeake Bay:

Reduce pesticide and fertilizer use. Or better yet, don’t fertilize at all if it isn’t necessary! Never fertilize or use pesticides if rain is forecast within 24 hours. Fertilizers and pesticides can end up in streams and harm aquatic life — and most synthetic pesticides are prohibited in Rockville. Learn more and find organic lawn care tips at www.rockvillemd.gov/pesticideban.


Gaithersburg

Montgomery County Fire and Rescue Services (MCFRS) responded to a fire at 9900 Shelburne Terrace (Sawyer Flats apartment complex), off Rio Blvd in Gaithersburg on Tuesday, May 30 around 7:45pm. According to Chief Spokesperson for MCFRS Pete Piringer, the fire was located in the walls on the third and fourth floors of the 4-story building. The building was evacuated and there were no injuries reported.  We will post an update if additional information becomes available.

Per @mcfrsPIO: “Update – Shelburne Terrace, Sawyer Flats, fire in the walls, building evacuated, checking for extension, fire, appears to be contained on third and fourth floor, no fire in the attic, no injury”


Takoma Park

Per Takoma Park Police: Private First Class Manny Gaitan was selected Officer of the Year 2021 and Private First Class Pandelis Hinaris was selected Officer of the Year 2022 because of their dedication to duty and significant accomplishments and contributions throughout those years.

Their work and actions contributed significantly to the department’s visions and goals through their extraordinary efforts in the accomplishment of extremely difficult police work requiring skills and intelligence.  They demonstrated outstanding performance by showing initiative, perseverance and dedication to duty in highly credible police work.


I-270

Per the Maryland Attorney General: The Independent Investigations Division of the Office of the Attorney General has identified the decedent and involved officers in the fatal crash that occurred on May 20, 2023, in Montgomery County along I-270. The decedent has been identified as 37-year-old Lawrence White of Washington, D.C.

All the involved officers are with the Montgomery County Police Department. The officers are identified as Sergeant Brett Trahan, a 29-year veteran; Police Officer III Kyle Baxter, a 9-year veteran; Police Officer III Jonathan Johnson, a 5-year veteran; and Police Officer Quinton Bowles, who has approximately a year-and-a-half of law enforcement experience. All of the officers are assigned to the Patrol Services Bureau.


Restaurants

Flip’d by IHOP at 8537 Georgia Avenue in Silver Spring will be closing on June 1.  The restaurant opened on September 20, 2022 in the space that was previously occupied by Asian Bistro Cafe, between Panera and Red Lobster. Flip’d is a quick-service version of IHOP that features some of the chain’s best selling items made to order for carryout and delivery. IHOP has full service locations in Gaithersburg, Germantown, Olney, Rockville, Wheaton, Silver Spring, and Takoma Park.

Items on the Flip’d by IHOP menu include: