From Friday, 6/21/19 until Sunday, 6/23/19, we are offering a Buy 1 Poke Bowl, Get 1 Poke Bowl FREE MoCoShow special (just show them this article or the photo above).

Poke Dojo is located at 7110 Bethesda Lane in Bethesda Row. They offer signature bowls, create-your-own bowls, and a variety of mochi ice cream (2 for $5).


To celebrate the end of the school year, teachers get a free 8 oz house blend or single origin coffee through Sunday, 6/16 with teacher ID! Fathers are also eligible for this offer on Father’s Day.

Clove & Cedar Coffeebar emphasizes all things local, including food, beverages, and the community. Former lawyer and 15-year Bethesda resident Janet Forlini is the owner of the new shop in the Bainbridge Building.

Clove & Cedar sells locally roasted Ceremony Coffee, as well as food and beverages from other local companies such as Blue Ridge Bucha, Dulceology, Fresh Baguette, Henry’s Sweet Retreat, Poppy’s Stuffed Bagels, Red Bandana Gluten-Free, Soupergirl, Sweet Teensy, Tasty6 Juice, Trickling Springs Creamery, Wellfound Foods, and Wight Tea.


The cafe is owned and operated by Tabitha D. Furbush-Clark, a 1989 B-CC graduate. Tabitha opened the first location in Laurel and wanted to come back home with the arrival of the two newest locations.

They offer coffee, tea, smoothies, breakfast sandwiches, bagels, wraps, and a lot more.


During their soft opening week, they’ll run a special that will give you 25% off OR Buy 2 poke bowls, get 1 free until this Thursday, 6/6.

Poke Dojo features Poke crafted from the freshest ingredients, all served using the best cuts in Poke Dojo’s traditional recipes.


The chain started in Florida in 2002 and has since expanded with more than 50 restaurants throughout the northeast. It is owned by Anthony Bruno and backed by NFL Hall of Fame quarterback, Dan Marino.

“I have a simple approach to my menu – use the highest quality ingredients and charge a fair price. It’s not just the big things, or the little things – it’s Everything! Dough made fresh, in-house every day. Imported Italian plum tomatoes. Chicken wings that are never frozen. From the best Grande mozzarella to using only albacore tuna, you get the picture.
That’s the way we do things around here.” says owner, Anthony Bruno.


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