“I have always believed in the importance of looking outside of Maryland’s borders to build productive and mutually beneficial international partnerships,” said Governor Hogan. “I can think of no stronger ally than the Republic of Korea, and no better place to continue building those new partnerships than right here in Jeju Province.”

The memorandum of understanding seeks to promote information sharing, best practices, and policy initiatives between Maryland and Jeju. Long-term goals of the agreement include intergovernmental visits and delegations involving policymakers, academic institutions, and businesses, and joint participation in seminars, workshops, and meetings to raise awareness of potential new economic development opportunities.


Owen Knight, originally from Bethesda (now residing in New Orleans), will be a cast member on the upcoming 43rd season of Survivor, which premieres next Wednesday, September 21 at 8pm on CBS. Owen was born in Korea and adopted when he was four months old. He grew up in Bethesda and graduated from Walt Whitman High School in 2010,  where he was on both the football and rowing teams. During this time Owen also swam for the Montgomery County Swim League and worked at Bethesda Row’s Georgetown Cupcake.  After high school Owen went on to study business administration at Tulane University, where he now works as the Director of Admission Engagement.

Owen tells us, “I am very privileged to have grown up in Montgomery County! My parents moved away when I was in college, but I still get to visit multiple times a year for work. I still go out of my way to eat at Ledo’s and Bethesda Bagels, and ironically, one of my family’s favorites growing up was Louisiana Express.”


Several Maryland schools were ranked in U.S. News & World Report’s 2022-2023 Best National University list that was released earlier this week.  Some of the factors that U.S News uses when compiling the list include graduation and retention rates, faculty resources, “expert opinion”, student excellence, and standardized test results.  John Hopkins University (Baltimore) ranked #7, University of Maryland (College Park) #55, University of Maryland Baltimore County #137, and Morgan State University (Baltimore) #317.  According to U.S. News, “these rankings and the other school information and data on usnews.com are based on many months of data collection and analysis. The U.S. News Best Colleges rankings expose users to the broad range of four-year degree options available. U.S. News recommends prospective students explore the rankings to create an initial list of schools based on academics, and then use the website’s search tools and data to more closely examine other factors based on their personal priorities and interests.”

Announcing: U.S. News ranks the Best National Universities for 2022-2023. https://t.co/pC308Ska9D #BestColleges


DP Dough is making its return to College Park, MD nearly three years after closing its doors in January 2020 at 8145 Baltimore Ave. The Columbus, Ohio-based chain will be returning to College Park, this time at Terrapin Row, according to signage that’s up at 4200 Hartwick Rd.-

In January 2020, a couple months the prior to the start of Covid restrictions, DP Dough posted “It’s not good bye. It’s see ya later. After serving calzones for 20 years in College Park, we will be closing our doors for the last time Thursday night. It’s been an amazing journey, but all good things must come to an end.


“The Queen took great care over the last seven decades to deepen the meaning of the Special Relationship between the United States and Great Britain. Maryland was proud to welcome Her Majesty during her first state visit to our country in 1957, and again during her last state visit here in 2007.

“The First Lady and I send our condolences to the Royal Family and to the British people.”


ANNAPOLIS, MD—Governor Larry Hogan today provided an update on state efforts across multiple state agencies to assist Baltimore City in addressing elevated bacteria levels in a portion of the city’s drinking water system.

“Our agencies are working around the clock to assist city officials and help ensure access to clean water,” said Governor Hogan. “Residents in the affected areas should follow the boil water advisory until it is lifted. We will continue to provide coordination and technical assistance, and make available what resources and personnel are needed as the situation warrants.”


Jillian Wiener, 21, and Lindsay Wiener, 19, both of Potomac, were killed in an early morning house fire in the Southampton hamlet of Noyac in August. The sisters, who are both graduates of The Holton Arms School in Bethesda, were vacationing with family, according to Lt. Susan Ralph of the Southampton Town Police Department. The owners of the home the Wiener family was renting now face 58 building code violations, according to a Daily Mail report.

According to the report, the owners of the home, Pamela and Peter Miller, “were arraigned on August 29 and faced various building charges, including the smoke alarms that weren’t working.” They are scheduled to be back in court on September 30th.


At the beginning of this year we let you know of Raising Cane’s planned expansion into the D.C. region with the first restaurant planned for Sterling, VA at 45545 Dulles Eastern Plaza in March. Per Biz Journals, supply chain disruptions and other factors designing and building out the space slowed its progress, but the restaurant now plans to open in late October or early November. Raising Cane’s aims to open 14 stores in the next year, stretching from suburban Baltimore to the Richmond area, with more to on tap for 2023 including Bowie, Dumfries, Manassas and Springfield. No Montgomery County locations have been announced yet.

Founded by Todd Graves in 1996 in Baton Rouge, La., Raising Cane’s has more than 460 restaurants in 27 states, Bahrain, Kuwait, Lebanon, Saudi Arabia and the United Arab Emirates with multiple new restaurants under construction. The international expansion began in 2015. The menu is simple and focuses on chicken finger combos , chicken finger sandwiches, crinkle-cut fries, Texas toast, sweet/iced tea, and Cane’s sauce.


For those moms whose children are fascinated with all things dinosaurs, read on to find out where you can take your littles to learn more and explore their curiosities.  They are listed by distance from the approximate middle of Montgomery County.

The Path to the Past in the outdoor Nature Exploration Area located in the Locust Grove Nature Center (7777 Democracy Blvd. Bethesda, MD) lets you “Take a journey back through time, starting from present day to when dinosaurs roamed the Earth millions of years ago. As you walk, learn about the different periods of geologic time. When did the first plants and mammals appear? Have temperatures changed over time? How have our continents changed?  You’ll end your journey at a dig site, where you’ll discover a life size replica of a dinosaur fossil. Become a paleontologist; find your tools in the workbox at the dig site and see which dinosaur fossil you unearth.”  More information available on their site.


Taffer’s Tavern, a new restaurant from Bar Rescue’s Jon Taffer, is now open at 700 6th St NW in DC, next to the Capital One Arena.  Known for turning “money pits into money makers” on his reality television series, Taffer promises to bring mouth-watering food, excellent customer service, and the “highest safety standards in the industry” to Taffer’s Tavern.  Jon Taffer is known locally for featuring Piratz Tavern on his show in 2012.  Piratz Tavern (8402 Georgia Ave., Silver Spring), which closed in 2015, was a pirate-themed dive bar where the staff dressed and acted like pirates (video below).

According to the restaurant’s website, “Taffer’s Tavern features unbelievably delicious comfort and elevated tavern foods with some surprises that are prepared using innovative cooking technologies that drastically improve the quality, flavor and consistency of every dish. Our approach is to provide our customers high-quality menu selections in the safest dining environment possible. That is why Taffer’s Tavern is home to the ‘Kitchen of the Future.’ On the way to creating this new concept, Jon recognized the advances in innovative cooking technology that could drastically improve the quality, flavor and consistency compared to the standard restaurant’s kitchen. The kitchen we have designed and created is truly revolutionary.”


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