My name is Alex Tsironis, also known as “Mr. MoCo”, founder of The MoCoShow. In the early days of the show, I loved to discuss my favorite foods in the area and one of my favorite things to eat has to be steak and cheese subs. I love cheesesteaks in Philly, but I grew up here eating steak and cheese from Jerry’s with tomatoes…so I usually prefer that and mayonnaise on my steak and cheese subs. Everyone’s an expert on what they like, regardless of where they’re from, etc. and that’s why I like to make it clear that this is just my top 5. I really like a lot of steak and cheese subs that aren’t in my top 5 and I’m well aware that someone else’s list would likely look pretty different, but I love the discussion that comes with sharing…so check it out below:

Just missed: Bulgogi Cheesesteak from Cheesesteak Mike’s in Hillandale: Marinated rib-eye, grilled onions, lettuce, tomato, mayo, provolone cheese. If you’re fan of bulgogi, you would probably like this sub. I like the way the grilled onions work on this one.


He played a number of tickets and said he had won about $200 before deciding to replay one of his tickets — a 50-cent Superfecta Box ticket for one race. He picked the 1, 10, 11 and 12 horses to finish in the top four in any order. When the order of finish in that race was 11, 12, 1 and 10, he knew he was a big winner.

“I said ‘Oh!’ and then I stopped myself,” he said with a smile. “I didn’t want to say too much right there. I checked the ticket in the store and then I left and I checked it again. And again. I probably checked it about 20 more times.”