Fry Guy Southern Homestyle Cuisine has closed its Gaithersburg location. The restaurant opened at 7601 Airpark Rd Suite B in Gaithersburg, the former site of Penang Garden, in July of 2021 and offered a wide variety of southern cuisine. Fry Guy has an additional location in Capitol Heights.

Per the Fry Guy Southern Cuisine website: “Fry Guy Southern Homestyle Cuisine is a family owned black business that is centered around great cooking, love family recipes with a southern homestyle flavor. Fry Guy was a name given to me by a close friend because I always use to cook fish and chicken in the early morning hours and he started calling me Fry Guy.  But it didn’t start there my cooking was inspired by watching my grandmother cook and helping her clean fish for dinner.  She loved her some fresh fish and I loved her cooking, so I watched her every moved in the kitchen.  Yes, grandma Dorothy “Dottie” Johnson I paid attention. I can also remember growing up in my neighborhood “Lincoln Park” when Mrs. Beet Offutt and Ella Hawkins will sell Friday night dinners  and the whole community would be talking about it and they would sell out so fast because it was that good.  As a child that always stayed in my head of how good the food was when they cooked along with my children grandmother Francis Hawkins whose chicken I would do anything for I mean it was the best.  I can’t leave out my mom who made the best old bay chicken ever the Queen B.  As time went on my passion grew for cooking on the grill  and watching people enjoy eating my food, from having the fish fry’s  on the football field for coach Rob Hill (RIP), holidays and selling dinners for my Germantown Hardknocks Basketball AAU program.  Cooking at coach Big Dog house after a great season or tournament and seeing how it bought everyone to gather in  love and happiness, I knew I was going to open a restaurant one day.  I use to tell my son one day were going to have our own restaurant and here it is Fry Guy Southern Homestyle Cuisine.  GOD IS GOOD”


Peri Peri Original has signed on to move into the space that was previously home to Pollo Mex at 13436 New Hampshire Ave in the Colesville Center. Pollo Mex closed last summer after 12 years in the location.

Peri Peri Original is an international chain that has over ten locations in Virginia and Maryland, as well as an additional location coming to Rockville (location not yet available). “Peri Peri chicken is marinated for 24hrs in our unique Portuguese Peri Peri sauce flamed grilled for serving from the spice selection of your choice.” The first United States location was opened in 2018 in Alexandria, Virginia.


Aside from the last few days, the recent weather has been a reminder that spring is around the corner. Another reminder for many who grew up in MoCo is that March 17th means Jimmie Cone opens for the season. Jimmie Cone has been serving soft serve ice cream and frozen yogurt in Damascus since 1962, which make this year its 61st season.

One of the reasons Jimmie Cone’s soft serve ice cream is loved by many could be because it is made with 10 percent butterfat, which is approximately twice as much as in McDonald’s and Dairy Queen soft serve. Cars usually pack the Damascus location on warmer days with long lines that move relatively quick.


Sardi’s, the local restaurant chain founded by two Montgomery County natives (Walter Johnson and Wheaton graduates), has announced the Sardi’s Scholarship in memory of co-owner Philip G. Sardelis. Additional information below:

“As a company we have always been proud to give back. Due to the passing of our beloved co-owner Philip G. Sardelis we have decided to create the Sardi’s Scholarship in Memorial of Philip G Sardelis. We hope this continues to impact our community as this was always an important priority for Phil. He was always involved in donating time, money and food to all of the local schools, hospitals, churches, firehouses and police stations. We hope to honor his legacy and continue the good work with this fund. If you would like to contribute please go to the below link. Give Back – PayPal.


Royal Farms made its Montgomery County debut a little over a year ago when it opened its first MoCo location in Gaithersburg. Now, the convenience store popular for its fried chicken, is planning a Silver Spring location, according to a report by Source of the Spring.

According to the report, a Royal Farms is “planned for the Sunoco gas station site at 9475 Georgia Ave. in Silver Spring, according to applications filed with the county’s Department of Permitting Services.” This will be the first of the three major convenience store chains that have recently moved/announced moves into the county (Royal Farms, Sheetz, and Wawa) that will not be in Gaithersburg.


Eerkin’s Uyghur Cuisine has reopened in its new Rockville location at 6 N Washington Street in Rockville’s Courthouse Center, at the former home of Amici Miei. It was previously located at 1701 Rockville Pike # B1 in The Shops at Congressional Village, which recently auctioned for $44 million.

Courthouse Center, where Eerkin’s has opened, was home to the recently closed Woodside Deli, and is currently home to East Dumpling House and Subway. The restaurant is currently offering 20% off (see details in the post below). The news was first mentioned by The MoCo Source on Instagram.


Trapezaria, which opened at 11 N Washington Street in Rockville in the summer of 2013, has announced that today (Saturday, March 11) will be its last day before closing permanently. The restaurant announced that it will not be renewing its lease in Rockville Town Center. The full announcement can be seen below:

“We would like to inform all of our loyal customers over the last 10 years that Trapezaria Greek Kuzina will no longer be in Rockville and will will not be renewing our lease. Our time has come to an end and we would like to invite you for our last Saturday brunch and Dinner today March 11th, 2023. We will have a special food & drink menu to show our appreciation to you!!! Thank you and looking forward to seeing you all.


The Organic Butcher has opened its Bethesda location at 7925 Old Georgetown Rd, taking over the space previously occupied by French restaurant Le Vieux Logis. Modeled after the old-fashioned English butcher shops, The Organic Butcher is a full-service, traditional butcher shop with its first shop located in McLean, VA.

Per the Organic Butcher, “Walk into our quaint setting and you’ll be engulfed by fresh meat, seafood and local produce. You will also find an accompaniment of boutique wines, artisan cheese, and unique grocery items. Enjoy the old world-influenced, traditional butcher-shop atmosphere while knowing that the goods you take home are free of antibiotics and hormones. We offer certified organic as well as sustainably sourced meat and poultry much of which is locally sourced. There is always an experienced butcher behind the counter to help you select the perfect cut of meat, game, poultry or seafood as well as provide you information on our farms and cooking tips on how to best prepare your purchases in your own kitchen.”


Back in February we let you know that Bethesda favorite Raku will open Rakugaki at the Shops at Wildwood. Many have noticed some movement inside the restaurant and even customers coming in and out for friends and family events the last couple days. The restaurant has announced its soft opening starting Saturday, March 11 (hours are currently listed as “11am-close”). Full menu available below.

The 2,188-square-foot restaurant is located at 10223 Georgetown Road near Sarah’s Handmade Ice Cream. Raku’s Bethesda and Cathedral Heights locations as well as Rakuya at Dupont Circle remain open. When deciding on a new location, co-owner Marcel The said, “We love the Bethesda community which we have served for the past 25 years. We feel that Wildwood is the perfect choice for our newest restaurant where we will feature favorite menu items as well as introduce new offerings.”


Restaurateur Chris Brown (Zinnia, Soko & Takoma Bev Co) and Executive Chef Danny Wells (Republic, Zinnia and Takoma Bev Co.) team up to launch a new restaurant with a bold name, Motorkat. Motorkat will be located in the heart of Takoma Park in the space formerly home to Republic restaurant (6939 Laurel Ave). The Motorkat concept is inspired by Takoma Park’s activist roots and the menu will revolve around a high quality sourced raw bar and a seasonally-led wood-fired culinary experience. Its bar program will feature extraordinarily balanced cocktails with irreverent names and a unique local rotating draft beer program. The restaurant is aiming for a spring 2023 soft opening (photos below).

“The city is well known for its affinity to symbolize animal inspired heroes like city mascot Roscoe the Rooster, but Motorkat was first,” said Danny Wells, Co-owner, Executive Chef and Takoma Park native. “Motorkat is a legend, who cruised the streets of Takoma Park on a motorcycle, inspiring the community around her to live fast. We centered our concept around this symbolism and the progressive roots of Takoma Park.”


View More Stories