1/30/21 Update: Mythos Grill has closed. We’ve reached out for further comment, but haven’t heard back regarding clarification on if the restaurant will be returning based on the goodbye email to customers.
”Good Evening fellow Mythos customers,
Update 1/31: GrillMarx in Clarksburg has now also announced an upcoming temporary closure.
Grillmarx Olney’s temporary closure began on 1/31 and the Clarksburg location will begin theirs after February 3rd.
Planta, an upscale plant-based restaurant featuring a menu by Chef David Lee, will be coming 491 Elm St in Bethesda (formerly Cafe Deluxe.)
Restaurant Association of Maryland Issues New Statement Regarding Indoor Dining Ban
The President of the Restaurant Association of Maryland (RAM) released a statement today in response to Montgomery County Executive Marc Elrich’s COVID briefing.
Berries & Bowls is Coming to Bethesda
The “Superfood Cafe” will open its second location at 4961 Elm St. in Bethesda, the former home of Spring Mill Bread Co.
Savage Burrito by Uncle Julio’s Now Available for Delivery
Savage Burrito is now available to order on Door Dash, Uber Eats, Grub Hub, and Postmarks. Following the trend of other online-only menus like Bad Ass Breakfast Burritos (Dog Haus), and MrBeast Burger (Buca di Beppo), Savage Burrito is owned and operated by Uncle Julio’s.
January Jollibee Update for First MoCo Location, Including News of Second DC Metro Location
Back in March we let you know that Jollibee was making its way to MoCo with its first Maryland location in Wheaton Mall.
Chiko Now Open at Bethesda Row
Chiko, a Chinese-Korean fine-casual restaurant, is now open in Bethesda Row. This is the restaurant’s first MoCo location and fourth overall.
Playa Bowls is Coming to Olney
Playa Bowls (Açaí Bowls, Pitaya, Coconut Bowls, smoothies, etc.) opened its first store just over 6 years ago in the Jersey Shore and has since expanded to over 70 locations.
Update on Ensemble in Bethesda
3/4 Update: Exterior is coming along
We interviewed Chef Dimitri Moshovitis about Melina, a new Greek restaurant opening in Pike & Rose this April or May. Chef D, as he’s affectionately called, is one of the founders along with Ted Xenohristos and Ike Grigoropoulos–the same team responsible for Cava, Cava Mezze, and Julii.