We’ve all heard of New York and Chicago style pizza, but we have our own style of pizza here in Maryland. As we discussed in our inaugural podcast back in 2014 due to our very own Mr. MoCo’s enthusiasm for this type of pizza, Maryland-style pizza is characterized by its rectangular shape, biscuity crust, sweet tomato sauce, and smoked provolone cheese.

While we use the term “Maryland Style Pizza,” it mainly pertains to areas in Maryland that are suburbs of Washington DC, with this style predominantly found in Montgomery and Prince George’s counties. This pizza style tends to spark debate, as many people have strong opinions about its unique components– whether it’s the sauce, the crust, the cheese, or a combination of all three.


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London Navarro is a student at Stone Mill elementary in Gaithersburg, Maryland. She’s a 2x Brazilian Jiu Jitsu Youth Pan-American World Champion (recently winning her 2nd title on Feb 8, 2020) and a two-time International Youth Champion.


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