Beginning October 9, McDonald’s is a adding Mambo Sauce to its menu for a limited time. Mambo sauce, also know as Mumbo sauce, is a sweet, sour, and spicy condiment that originated in Washington, DC carry-out restaurants and can be found across Montgomery County in restaurants like Kenny’s Sub Shop (Gaithersburg, Rockville, and Wheaton).

McDonald’s describes its Mambo sauce as a “tomato-based, sweet, spicy and vinegary sauce; inspired by the regional Washington, D.C. area sauce staple.” McDonald’s will also be adding a Sweet & Spicy Jam Sauce, a “jammy red pepper sauce with a tongue- numbing Szechuan peppercorn kick and extra heat from cayenne pepper; finished with apple cider vinegar,” that the company claims is the first-ever breakfast-inspired dipping sauce to hit US restaurants.


Red Ribbon Bakeshop, a Filipino bakery chain, opened its new Wheaton location last Saturday, September 23 at 9am just as heavy rains moved through the area with Tropical Storm Ophelia. That didn’t  stop hundreds of customers from showing up to support the bakery’s first Maryland location– arriving as early 3:30am. One customer, Mr. Eugie Ariaga of Rockville, became Red Ribbon’s first-ever Maryland customer. He won “one year of sweetness”– a Mango Supreme Cake every month for a year.

The bakery is located at 2501 University Blvd W, right next to the Anchor Inn sign that still stands. Currently, Red Ribbon Bakeshop has over 200 locations across the Philippines and 39 in the United States. In 2005 it was acquired by Jollibee Foods Corporation, which opened its first D.C. area Jollibee location at Wheaton Mall in 2021.


Mackie’s Barbecue is now open at 5500 Olney Laytonsville Rd in Olney (most recently Umberto’s). The restaurant is in its soft opening phase with a limited menu for dine in, takeout, and delivery via DoorDash, Ubereats, and GrubHub. A preview and first look video is available below.

Per Mr. MoCo, “The restaurant features a beer cave, similar to the ones found at Shoppers grocery stores, and a wall of retail wine that features local vendors (a wide variety of beer and wine is coming soon, with some already there). The restaurant will also eventually have a full bar.


According to a report by Source of the Spring, construction is now underway at the future home of Taco Bell Cantina at 8662 Colesville Road, next to the Fillmore Silver Spring and across the street from Ellsworth Place in the space that was most recently home to Pollo Campero until it closed in late 2021. Taco Bell Cantina is known for its fast-paced environment, tech-forward innovations like kiosks and digital menu boards, and a variety of alcoholic beverages to go along with traditional Taco Bell fare.

The Taco Bell Cantina alcoholic drink menu “features an assortment of beers, wines, sangria and Twisted Freezes, including your favorite fermented alcohol”, but the exact drink menu varies by location. An opening timeframe is not yet available.


Last November we let you know that Sodexo committed its U.S. headquarters to 915 Meeting Street, a new 276,000-square-foot trophy office building currently under construction at the award-winning mixed-use development of Pike & Rose in North Bethesda, Maryland. Sodexo’s headquarters are currently located at 9801 Washingtonian Blvd in Gaithersburg (next to Rio Lakefront). According to a recent Maryland Newsletters report, the firm pulled a permit toward a $5.59 million fitout of 51,907 square feet at the North Bethesda building.

Sodexo will be taking 52,000 square feet, along with Choice Hotels International, Inc. (NYSE: CHH), which signed a long-term lease to occupy 105,000 square feet. Sodexo is a leading global provider of catering, facilities management, employee benefits and personal home services to 100 million daily consumers in 56 countries. It will be moving from its current location in Gaithersburg to Pike & Rose in Spring 2024 (renderings are available below courtesy of Federal Realty).


Dunkin’ has submitted a site plan proposing to turn an existing building at 17700 Muncaster Rd. (off of Muncaster Mill Rd.) into a new Dunkin’ location in Derwood, Luis Group confirmed today. The proposed restaurant would be 2,500SF and there is no word yet on if it will include a drive-thru.

Dunkin’ has recently opened various stores across the county with two Chevy Chase locations in the works as well as a Rockville/N. Potomac location coming soon. A new location recently opened in the Layhill Center (14328 Layhill Rd) in Silver Spring. Dunkin’ also recently opened in the Goshen Crossing Shopping Center in Gaithersburg/Montgomery Village, where it has taken over the former Capital One Bank building at 20000 Goshen Rd.


Spirit Halloween is now open at 30 Grand Corner Ave. in Gaithersburg’s Rio. This will be the only Montgomery County Spirit location for 2023. The planned locations at 12940 Middlebrook Rd. (formerly Bed Bath & Beyond) in Germantown and 2210 Veirs Mill Rd., (formerly CVS) in Rockville will not be opening, according to a representative from the company.

New at Spirit this year will be a buy online/pickup in-store option, as well as delivery through DoorDash. A sneak peak of the Rio location can be seen below. During the Halloween season, Spirit operates over 1,400 stores in North America. The Spirit Halloween website is open year-round, offering its in-store products online. The store usually open 30-60 days prior to Halloween.


Torchy’s Tacos is coming to 12266 Rockville Pike in Federal Plaza, taking over part of the space that was recently home to Chuy’s and previously home to Ruby Tuesday (photos below). Kura Revolving Sushi Bar will be taking over the other part of the space.

Torchy’s Tacos, featuring “the most unique tacos, coveted queso and refreshing margaritas in the game, and the rotating Taco of the Month,” will open its first location in the DMV in 2024. The 3,961 square-foot restaurant will be located at 12266 Rockville Pike. With more than 115 locations across 14 states, Torchy’s Tacos serves tacos, sides, and drinks from scratch, made-to-order.


Per Pike & Rose: Spend the day with family and friends at North Bethesda’s premier fall festival– PIKEtoberfest. Get into the fall groove Oktoberfest-style with live music and entertainment throughout the day. Grab a pint of local and craft brews at Owen’s Ordinary beer garden and enjoy a bountiful harvest of eats and treats from the neighborhood’s retail and restaurant partners. Discover artisanal hand-crafted goods at the pop-up Makers Market, play against your friends in exciting games, and get creative with kid’s activities. The event is free to attend and dogs are welcome!

WHAT: PIKEtoberfest at North Bethesda’s Pike & Rose


Kura Revolving Sushi is coming to 12266 Rockville Pike in Federal Plaza, taking over part of the space that was recently home to Chuy’s and previously home to Ruby Tuesday (photos below). Torchy’s Tacos will be taking over the other part of the space.

Kura Revolving Sushi Bar is the “ultimate eater-tainment” dining experience serving up authentic Japanese cuisine through an engaging conveyor belt system packed with prizes, drink delivery robots and more. The dining experience features a revolving sushi bar that snakes through the dining area with a wide variety of sushi plates for patrons to select from as they circulate and an express belt positioned above the main belt that delivers orders tableside placed via the ordering tablet from the 140+ menu inclusive of sushi, udon, ramen, hot and cold sides, and desserts. Guests can also look forward to receiving fun prizes for every 15 sushi plates and soft beverages delivered by Kur-B the KuraBot.


Last month we let you know that Adam Greenberg, owner of Potomac Pizza, acquired Hunter’s Bar and Grill at 10123 River Rd in the Potomac Village Shopping Center. The restaurant opened as the Hunter’s Inn in 1978 and rebranded to Hunter’s Bar & Grill in 2014. Hunter’s Bar and Grill was closed today (Monday, September 25th) and will be closed again on Tuesday, September 26th as the new owners make kitchen modifications. The restaurant will reopen on Wednesday, September 27th.

Greenberg’s team plans to maintain a majority of Hunter’s menu offerings and will add their own twist by improving current recipes and experimenting with new items based on customer feedback. Additional information can be found in the initial announcement of the acquisition available here.


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