Zoe’s Kitchen, located at 19865 Century Blvd in Germantown , will be closing permanently on Wednesday, July 6th, according to a representative from the Germantown location. We are told it will be reopening after approximately 3 months as a CAVA catering hub. CAVA, the fast-casual restaurant that started in MoCo, acquired Zoe’s and its 200+ restaurants in 2018 for approximately $300 million.

Serving a Mediterranean inspired menu with different varieties of salads, pitas and sandwiches; Zoe’s, by 2014 grew, to include over 200 locations across 17 states with plans to expand further. However, the acquisition by CAVA has resulted in a dramatic reduction in Zoe’s locations (some replaced by CAVA restaurants). As of June 22, 2022 there were 90 locations remaining in 15 states, with previous Montgomery County locations in Park Potomac and Gaithersburg closing in recent years.


The long awaited opening of Burtons Grill & Bar at 109 Commerce Square Pl at the Kentlands in Gaithersburg will take place on Monday, June 27. The restaurant’s opening was delayed several years by the COVID-19 pandemic and later supply chain issues.  The 5,000 square foot restaurant will serve lunch and dinner and has seating capacity for 196 patrons, including a 106 seat dining room, 44-seat bar, and an outdoor patio that seats 46.  Menu items will include braised short ribs, filet mignon, chicken risotto, and market fresh seafood.

In a press release,  President and Chief Operating Officer of Burtons Grill & Bar John Haggai said, “Following all of the success we’ve had in the past year with the Burton’s Grill & Bar brand, we are thrilled to be opening another restaurant, even more so because of its location in Kentlands Market Square. We’re excited to be opening a second location for our loyal customers in the state of Maryland.”  The restaurant will be open Sunday and Monday from 11:30am-9pm, Tuesday through Thursday from 11:30am-10pm, and Friday and Saturday from 11:30am-11pm.


Back in December 2021, we let you know that Hangry Joe’s would be coming to the 1,600 sf location that was previously home to El Mexicano at 10050 Darnestown Road, between Pholuscious and Tropical Smoothie Cafe in the Travilah Square Shopping Center. Since then, a Wheaton location was announced and has already opened. Construction began at the Travilah location this past spring and signage was recently erected at the upcoming Nashville-style fried chicken restaurant. Construction inside is also progressing (photos below), and we wouldn’t be surprised to see an opening later this summer.

About Hangry Joe’s: In collaboration with partner, Mike Kim, the pair visited many successful Nashville-style chicken restaurants in LA, Nashville, and San Francisco, that inspired them develop their “secret chicken recipe to have the most juicy and crispy sandwich.”


The upcoming HalfSmoke location in Montgomery Mall hopes to open in “two weeks”, according to a representative from the restaurant, which would make it an early July opening. HalfSmoke will be located in a kiosk in the food terrace that was the former home of Coldstone Creamery and more recently Gelato Galaxy.Though there have been separate restaurants off of the food court that serve alcohol, this will be the first restaurant/bar that’s actually located in the food court to serve alcohol.

The menu will consist of the best selling sausages and sides from their DC location, as well as boozy milkshakes and a funnel cake bar. HalfSmokes sister restaurant Butter Me Up opened its Montgomery Mall location last week. Butter Me Up is located in the old Aroma Espresso Bar location, which is downstairs near the Old Navy entrance and features “instagrammable” decor, will offer a menu that consists of a variety of breakfast sandwiches, toasts, sides, bowls, smoothies, and juices.


Suki Hana will likely open next week, according to a representative that was at the kiosk earlier this week. Per its Arundel Mills description, “Suki Hana/Wokaholic brings the best of the Japanese and Chinese cuisine. Their delicious teriyaki dishes are cooked fresh to order on their teppanyaki grill” It looks as though the Montgomery Mall location will offer sushi as well as salads and appetizers, but will not offer teriyaki dishes.

The signage at the Montgomery Mall location originally referred to the restaurant as “Sarku Hana,” but was quickly updated to ‘Suki Hana’, since there is no connection between the restaurant and Sarku Japan, which is also located in the Montgomery Mall food court. Suki Hana is also opening a Wheaton Mall location.


Quarry House Tavern at 8401 Georgia Ave in Silver Spring was recently featured in Thrillist’s 19 Best Burger Joints in DC Right Now article. The famous MoCo dive bar offers a selection of different burgers, including angus beef, bison, and wild boar. Fun Fact: Quarry House is the owner of  Montgomery County’s liquor license #2 (Hank Dietle’s is the proud owner of the first liquor license.) The Salt Line, a popular DC waterfront restaurant that is coming later this year to 4900 Hampden Lane in Bethesda, was also featured on the list.

From the article, “This suburban dive bar offers up a menu of bar fare with all the classics represented. The burgers (and other stuff on a bun) section features a seven-ounce angus beef burger along with bison, wild boar, chicken, and Beyond Meat options. Once you select the base, choose from eight signature sets of burger toppings like the Afterburner with 4-alarm sauce, jalapeños, and pepper jack cheese or the Barstool Rodeo with pulled pork, bacon, barbecue sauce, cheddar cheese, and cole slaw. You can also put the full menu of toppings (like sweet fig jam and basic lettuce and tomato) to work to craft your own burger.”


Normandie Farm will hold a goodbye event for Chef Cary and Mr. Kay this Sunday, June 26th. The event will take place from 5:00 – 10:00 pm. It will consist of a Station Cocktail Buffet and Cash Bar with General Admission at $30 per person at the door. “This is an Open Event, No Reservations and Depending on Weather will be Inside & Out!”

Back in January we let you know that Normandie Farm Restaurant, at 10710 Falls Rd in Potomac, announced that the current owners will be retiring and the restaurant will be temporarily closing on June 30. New ownership will be taking over and are expected to reopen the restaurant in late summer.


Brew Belly at 18065 Georgia Ave in Olney has announced it will be holding a Cheesesteak Eating Contest on July 4 at 12:00pm. The winner of the contest, which is open to the first 20 people to sign up, will win free cheesesteaks from the restaurant for one year. The $20 entry fee will be donated to K9s for Warriors. In addition to cheesesteaks, Brew Belly boasts of over 250 Maryland-born brews, between its ever-changing (24 tap) beer list, to its well-stocked (12 door), reach-in, self-serve cooler.

https://www.instagram.com/p/CfFLKwCujzy/


Apna Pizza at 14050 Travilah Rd in Rockville (Travilah area), the former site of Pizza Palace, has announced that due to an electrical issue the restaurant’s opening has been delayed. The new pizzeria recently wrapped up construction and a countdown on the restaurant website said that the restaurant would be opening later this week.  The new opening date is now to be determined.

Apna will serve Indian style pizza, and say they will be the first in the area to offer that style. The menu will include items such as tandoori chicken pizza, butter chicken fusion pizza, masala paneer pizza, impossible korma pizza (vegetarian) or a build your own with toppings of your choice and Indian flavor and spices. In addition to pizza, they will serve sides of loaded fries, which they described as “poutine but with an edge”, and wings.


The grand opening for Roaming Rooster at 11586 Old Georgetown Road in North Bethesda takes place on Tuesday, June 21 at 11am. As part of the grand opening festivities, the first 50 customers will receive a free sandwich of their choice. The Pike & Rose location will be Roaming Rooster’s first restaurant in Maryland and Montgomery County, and 9th overall. The company has also announced plans to open a Gaithersburg location later this year. We’re told an official announcement on the exact location will be made once the previous tenant has completely vacated.

In addition to its famous buttermilk fried chicken sandwiches, the 1,843 square-foot restaurant will also serve homemade frozen custard scoops and hand-spun milkshakes and says it anticipates employing up to 30 people there.


Back in September of 2021 we let you know that &Pizza would be coming to Olney’s Fair Hill Shopping Center. At that time, we didn’t have an exact location, noting that it would likely take over a spot that was home to an existing business. It turns out the location will be the storefront that was formerly home to Olney Winery. Olney Winery will soon be moving to Ashton Market, but will remain in the Fair Hill Shopping Center until the Ashton Market location is ready to open. This means that &Pizza would not begin construction until after Olney Winery has moved, so the opening is still many months away, possibly early 2023.

&pizza was founded by Michael Lastoria and Steve Salis (Ted’s Bulletin, Federalist Pig, and Ensemble) in 2012 with their first location on H Street in D.C. The growing chain now has over 36 locations across the east coast including MoCo locations in Bethesda, two in Gaithersburg (Crown and Gaithersburg Square), Germantown, Pike & Rose, and Silver Spring.


View More Stories