Restaurants Archives - Page 231 of 358

Cookout Has Officially Opened its First DC Metro Area Location

Published November 5, 2022 at 2:19PM

Back in May 2021, we let you know that fast food chain Cook Out is coming one step closer to MoCo, as a new location was expected to open at 8502 Centreville Road in Manassas Park– the first in the DC Metro area. The location, which was formerly home to a Roy Rogers, is now open according to a social media post by the fast food chain (seen below).

In 2020, the MoCo Show made the 60 mile trek down to Fredericksburg, VA to visit what was then the area’s closest Cook Out location. We left Gaithersburg, located in the approximate center of MoCo, at 6:14pm and arrived an hour and twenty minutes later, at 7:34pm. The Manassas Park location is a little over 30 miles from the center MoCo, about half the distance of Fredericksburg. Another location recently opened in Winchester, VA, but that isn’t considered part of the DC Metro area. There is also a location in Salisbury, MD but that is further than both of the Virginia locations mentioned.

Lilly Magilly’s Cupcakery Announces Move; Will Close Rio Location Later This Month

By MCS Staff

Published November 3, 2022 at 12:55PM

Lilly Magilly’s Cupcakery, located at 220 Boardwalk Place at Rio Lakefront in Gaithersburg for over a decade, has announced that it will be closing on November 20th. A new storefront has been announced, but the exact location of where it will be is not yet available. The full message from Lilly Magilly’s can be seen below:

“Big news! We’re Moving!! After 12 years, Lilly Magilly’s last day at 220 Boardwalk Place will be November 20, 2022.

Owen’s Tavern & Beer Garden Soft Opening in Pike & Rose This Weekend

By MCS Staff

Published November 3, 2022 at 11:21AM

Back in July we let you know that Caruso’s Grocery will be taking over the dining room portion of Owen’s Ordinary in Pike & Rose. We also let you know that the bar and patio at Owen’s Ordinary will be rebranding as Owen’s Tavern and Garden. Chef Matt Adler announced via Instagram (seen below) that Owen’s Tavern will be holding its soft opening this weekend (first weekend of November). Adler does include a disclaimer letting everyone know that they may not be fully ready. The menu can be seen below:

Both Caruso’s and Owen’s are operated by Neighborhood Restaurant Group. Chef Matt Adler previously told Washingtonian Magazine that Owen’s dining room was never as busy as its bar and patio so it made sense to repurpose the underutilized space. Caruso’s is still in progress, so there will be a little bit more of a wait until that aspect of the rebrand is ready to open.

Two MoCo Restaurants Make Eater DC’s List of “D.C. Area Restaurants That Are Great for Big Groups”

By MCS Staff

Published November 2, 2022 at 10:39AM

Many of us have been in a position where we have to find a restaurant to accommodate a larger group of people for dinner, and as fun as they can be, the task isn’t always easy. Eater DC put together a list of “18 DC Area Restaurants That Are Great For Big Groups” and two MoCo establishments made it on the list. “Large group dinners are fun, but they also require a bit more planning and preparation. When everyone RSVPs “yes” to the invite and suddenly the party has gone into 10-12 person territory, not every restaurant is equipped to meet the demand.”

Summer House Santa Monica in Pike & Rose (11825 Grand Park Ave, North Bethesda, MD 20852): “With a sprawling, light-filled interior, this Bethesda spot is beloved for its brunch and dinner offerings alike. Whether you have a big party or an intimate gathering to plan, the full restaurant can be booked for larger groups; a banquette table in the main dining room is available for smaller parties. Summer House also offers full-service catering for off-site events, with menu choices like taco bars and sushi platters.”

Beyond MoCo: Doro Soul Food by Chef Elias Taddesse to Open November 17th in NW DC; First 50 Customers to Receive Free Fried Doro Chicken Plate with Sides

By MCS Staff

Published November 1, 2022 at 2:44PM

Michelin-starred Chef Elias Taddesse, executive chef and owner of DC’s acclaimed Mélange restaurant, will open his Ethiopian-style fried chicken restaurant on November 17th at 11 a.m. The first 50 in-person guests will get a free 2-piece Fried Doro Chicken Plate with Black Cumin Qibe Cornbread and Spiced Mac & Cheese.

Doro Soul Food infuses traditional American soul food with Ethiopian flavors. The restaurant is located in a virtual food hall at 1819 7th Street, NW, blocks from Howard University. Chef Taddesse says he plans to offer a catering menu in the near future. Doro Soul Food will be open for pickup and delivery during the following hours:

Apna Pizza, An Indian Style Pizza Restaurant, Announces Grand Opening

By Patrick Herron

Published October 31, 2022 at 11:35AM

Apna Pizza at 14050 Travilah Rd in Rockville (Travilah area), has announced it will hold its grand opening on Saturday, November 12. The event will include a free tasting from 1-2pm, live DJ, and face painting. Apna will serve “Indian” style pizza, wings, and “loaded fries,” which they describe as “poutine but with an edge.”

https://www.instagram.com/p/CkYbQXzOWru/?igshid=YmMyMTA2M2Y=

Ned Toms, Employee of Crisfield Seafood in Silver Spring For Nearly 50 Years, Has Passed Away

By MCS Staff

Published October 31, 2022 at 7:05AM

John “Ned” Kenneth Toms, 90, passed away on Wednesday, October 26, 2022 at his home in Durham. Mr. Toms was born in Point of Rocks, Maryland and worked at Crisfield Seafood in Silver Spring, MD for close to 50 years. He was an avid outdoorsman and hunter and served in the US Army during the Korean War.

Steve Chapman shared the following regarding Tom’s, “Sad news for long time lovers of Crisfield’s restaurant in Silver Spring. Ned Toms, who worked behind the front circular counter for nearly 50 years, died this week at 90. Whether shucking oysters and clams, uncapping a beer, offering up some local lore, or telling an abusive customer to watch their tongue, Ned was the soul of Crisfields. They even created a hot sauce for him with his own profile on the label!”

Josephine Gluten Free Bakery is Now Open

By MCS Staff

Published October 31, 2022 at 6:56AM

Josephine Gluten Free Bakery officially opened on October 22 at 4927A Saint Elmo Ave in Bethesda. The bakery specialize in gluten-free, savory, and sweet waffles and pastries. Josephine also offers a wide range of gluten-free dishes, snacks, drinks, and coffee.

The treats at Josephine are made with exclusive gluten-free recipes, using ancient grains and flours, organic ingredients, and robust flavors and textures, according to its website. The product mix is strictly made in a 100% gluten-and allergen-free facilities for the safety of our customer highly sensitive customers.

Beyond MoCo: Gordon Ramsay’s Hell’s Kitchen to Open in DC in Early 2023

By MCS Staff

Published October 29, 2022 at 12:59PM

Gordon Ramsay recently opened his first DC restaurant, Gordon Ramsay Fish & Chips, at The Wharf. His Hell’s Kitchen concept, which was announced last February, is up next with an updated Winter/Early 2023 timeframe.

What started in 1998 with Chef Ramsay’s first-owned restaurant, Restaurant Gordon Ramsay, the Gordon Ramsay brand has evolved into restaurants in three continents, six countries, and dozens of cities. The Michelin-starred Chef is now bringing his Hell’s Kitchen concept to The Wharf in nearby Washington, DC, according to a recent report by. The two-story Hell’s Kitchen will be located at 652 Wharf St. SW.

Coming Soon to Rockville (Restaurants, Retail, and More)

By Patrick Herron

Published October 28, 2022 at 9:34AM

Below is a list of restaurants and businesses that will be coming soon to Rockville, MD Mochinut Mochinut, a restaurant that serves mochi donuts, Korean rice flour hotdogs, soft serve, […]

Progress at ‘Laperaux, the Journeymanchef’s Bistro’ in Germantown

By MCS Staff

Published October 28, 2022 at 7:23AM | Updated December 27, 2022 at 5:17PM

Back in April we let you know of the impending arrival of Laperaux, the Journeymanchef’s Bistro, the new restaurant coming to 18056 Mateny Rd in Germantown, the former home of Gumbo Ya Ya, Dickie’s BBQ Pit, and Cafe Mileto (located in the same strip as Shoppers). The French bistro is making progress and currently hopes to open in December. We’ll be able to provide you with a sneak peak and additional information in about a month or so. Chef and owner Gregory Webb, who has earned such accolades and awards as “Chef of the Year 1998” in Houston, Texas, “Winner all Categories” at the Texas Open Wild Game Cookoff, “Top Chefs of Mexico City” and many others, will be bringing a French bistro to the location, which hopes to open by the end of the year.

The restaurant will offer high casual cuisine created by Webb, who has competed against Bobby Flay on The Food Network, and won numerous ‘chopped style’ competitions put on for various local charity and fund raising events, including DC Central Kitchen’s Chefs Cook Off. Webb decided on the location because it’s close to his Gaithersburg home. Previously, he spent 7 years as the executive chef at Downtown Crown’s Paladar.