At least 3,500 Washington area seniors will be treated to Thanksgiving dinner this year courtesy of Feed the Fridge, with major assists from The Washington Home, Medium Rare, DoorDash and the PM Hotel Group’s BWI Hilton. Again this year, Feed the Fridge – which has delivered more than 700,000 free, nutritious meals to DC metro area residents who need them since the beginning of the COVID pandemic – will be delivering traditional holiday meals to seniors during the days leading up to Thanksgiving.
Until now, those home deliveries were made entirely by volunteers. Now DoorDash drivers will be joining them – thanks to a $100,000 in-kind donation from DoorDash’s Philanthropy Division. Feed the Fridge founder Mark Bucher says the donation will not only help with holiday meals, but will allow him to expand his organization’s network of fridges at schools and community centers in the region’s “food deserts.” Those fridges are each stocked with up to 100 free, nutritious meals every day, year round, to be taken by those who need them – no questions asked.
The Washington Home is helping make the seniors’ Thanksgiving dinners possible with a $12,500 donation. And the kitchens at the PM Hotel Group’s BWI Hilton will be preparing and providing 500 of the meals. “Thanksgiving dinner is the hardest meal of all to prepare for just one person,” Bucher says, “and many seniors who are living alone or unable to prepare a meal won’t tell their families for fear of becoming a burden. Our mission is to make sure they enjoy a traditional Thanksgiving meal.” Metropolitan area seniors who will be receiving meals have been referred to Feed the Fridge by Social Services and other government agencies.
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FEST OF SPRING Caribbean Wine Food & Music Festival
Get ready to experience the vibrant colors, tantalizing flavors, and infectious rhythms of the Caribbean at the FEST OF SPRING Caribbean Wine Food & Music Festival! Hosted by RHU LLC, this exciting festival is set to take place on May 18, 2024, at the picturesque 16700 Barnesville Rd in Boyds, MD.
Step into a world where the Caribbean spirit comes alive! From 12:00 PM onwards, immerse yourself in a sensory journey that celebrates the unique culture, cuisine, and music of the Caribbean. Whether you're an African American, a Reggae or Soca music enthusiast, a wine lover, or part of the vibrant Caribbean diaspora, this festival promises to delight and captivate you in every way.
Let the enticing aromas of mouthwatering Caribbean dishes tantalize your taste buds. Feast on traditional delicacies prepared by expert chefs, showcasing the rich and diverse culinary heritage of the Caribbean. Indulge in flavorful jerk chicken, succulent seafood, and delectable plantain dishes that will transport you straight to the islands.
Accompanying the culinary extravaganza is a carefully curated selection of premium wines, ensuring the perfect pairing for your palate. Sip on fine wines from renowned vineyards, each sip a reflection of the Caribbean's vibrant spirit. Discover new flavors, expand your wine knowledge, and savor unforgettable moments with every glass.
As the sun sets, get ready to groove to the infectious rhythms of Caribbean music. Feel the pulsating beats of reggae, soca, dancehall, and calypso, moving your body to the lively melodies. Live performances by talented musicians and performers will keep the energy high, ensuring a night of unforgettable entertainment.
Don't miss this opportunity to embrace the Caribbean spirit and celebrate the arrival of spring in style! Tickets are available on AllEvents, so secure your spot today. Join us at the FEST OF SPRING Caribbean Wine Food & Music Festival, where cultures collide and unforgettable memories are made.
LIVE PERFORMANCES By: CULTURE Feat. Kenyatta Hill, EXCO LEVI, IMAGE BAND, RAS LIDJ REGG'GO with Special Guest SUGAR BEAR FROM E.U. & MORE! & MORE!
MUSIC By: DJ ABLAZE, DJ SMALLY & NAJ SUPREME
2 NIGHT Camping packages available: RV/CAMPER $200 | TENTS $150 Starting on Friday May 17 @ 5pm | 30 RV SPACES | 30+ TENT SPACES
KIDS 12 & UNDER FREE!!!
