The Clarks Lodge Bar & Grill is coming to 12011 Snowden Farm Pkwy, the former site of GrillMarx in Clarksburg. The Clarks Lodge is owned by the same restaurant group behind The Creek Lodge, which opened at 5566 Norbeck Rd in October 2022, as well as Brews & Barrels in Gaithersburg’s Kentlands.
The menu is expected to be similar to that of The Creek Lodge and feature a selection of steaks, seafood, pasta, and a full bar. The restaurant is hoping to open in early February.
Ledo Pizza opened its first “Ledo Pizza Corner Shoppe” inside of a Giant Food store at 1649 Crofton Center in Crofton, MD (Anne Arundel County) this past summer. Now it has opened its first MoCo Corner Shoppe inside of Giant at 18140 Village Center Dr. in the Olney Village Center.
Why open less than half a mile from a Ledo restaurant? The “Corner Shoppe” offers take and bake pizza that allows customers to take home a frozen pizza to bake themselves at a later time. The store will also offer hot pizzas from the oven as well.
Frank’s Burgers will open its new location at 11230 Grandview Ave in Wheaton-Glenmont (former site of Umberto’s), this Saturday, October 14. Nicaraguan restaurant El Chante, which currently splits space with Frank’s Burger Place at 11265 Triangle Ln, will take over that entire space once the new Frank’s opens.
The new Grandview Ave location will be split into two restaurant concepts, with Frank’s on one side and District Bistro on the other, united by a kitchen in the back. According to owner Pedro Matamoros, District Bistro is a new American concept that is focused on “seasonality and use of local ingredients when permitted.” Menu items at District Bistro will include beef tartare, steak frites, roasted duck and lamb bolognaise, and its bar will focus on classic cocktails like Martinis and Manhattans. We will provide an opening date for District Bistro when it is announced.
Malai, a New York City-based ice cream shop, is coming to DC. The shop “brings a taste of India in every bite and every cone, through its spice forward flavors, and its creamy textures. We are inspired by the traditions, culture, and heritage that India brings, and we show that through our products, hospitality and design.” The store will be off of the 14th street corridor, according to Eater DC, but an exact address is not yet available.
According to the shop, “Malai, figuratively meaning cream of the crop, draws inspiration from South Asian ingredients, aromatic spices, and our founder’s upbringing. Our ice cream is all eggless, handcrafted, and churned with very little air, resulting in purer, more robust flavors, as well as the creamiest textures you can find. Malai’s unique desserts have been giving our customers joy since 2015.”
Who’s ready to savor, sip and celebrate 🎉🍔 Join us THIS Sunday, October 15 for Rio’s first annual Taste of rio, a foodie extravaganza from 2 – 6 pm, with The MoCoShow’s own Mr. MoCo emceeing part of the event. “Indulge in yummy bites from your favorite rio restaurants, groove to live music, and sip on craft cocktails by the lakeside—it’s a feast you won’t want to miss!” Participating merchants:
SOLD OUT: Taste of Rio VIP Exclusive Experience – limited availability!
Per the ice cream shop, “Sarah’s Handmade was created by a Bethesda mother-daughter team, Sarah and Annie Park. When Sarah retired in 2018, she suddenly found herself with time to indulge in her old hobbies. She began to experiment and create original ice cream recipes for her family, friends, and neighbors, fit for each occasion. Soon enough, she was receiving calls and orders from strangers for her handmade ice cream! With strong enthusiasm from friends and wide support from neighbors, Sarah and Annie decided to bring the homemade flavors to a River Road storefront in Bethesda. To stay true to Sarah’s commitment to the highest quality ice cream that she would “feel proud feeding my family,” Sarah uses only the best, local-whenever-possible ingredients and sticks to her small-batch, all-natural recipes.”
https://www.instagram.com/p/CwD-I5BuA-L/?utm_source=ig_embed&ig_rid=c485acf0-dda0-46c9-b40e-af0c9c6c3921
The Chevy Chase Land Company has announced that a Porsche Studio will soon be coming to The Collection Chevy Chase. The Porsche Studio Chevy Chase is the “urban expression of Destination Porsche.”
According to The Chevy Chase Land Company, the concept will be owned and operated by Sonic Automotive, the owner of Porsche Bethesda. An inspirational retail format that provides hospitality, brand, product, and community offerings to the Chevy Chase market. Designed with local character, attractive beyond-car experiences and state-of-the-art touchpoint experiences that provide opportunities for the community to get to know Porsche heritage, people, and the brand.
Moby Dick House of Kabob is the most recent tenant to sign on to join the redeveloped Burtonsville Crossing shopping center. The new restaurant will join Montgomery County’s first Sprouts grocery store, which is on pace to open by the end of this year. It will also be joining Domain Fitness & Performance, an upcoming TJ Maxx location, ULTA Beauty, and Creative Outlets Arts Center which recently announced that they’ll be moving into the shopping center from their previous Montgomery Mall location that closed in Bethesda earlier this summer.
This will be the Persian kabob restaurant chain’s 27th restaurant overall and 8th in Montgomery County, where it all started in 1989 with its Bethesda location. Moby Dick’s 7th MoCo location is coming soon to North Bethesda. The restaurant offers “authentic Persian food with a Mediterranean flair.” An opening date is not available, but it’s expected to be at some point in 2024.
Dunkin’ has been making a big push lately in Montgomery County, with new locations at the Layhill Center (14328 Layhill Rd) in Silver Spring and in the Goshen Crossing Shopping Center in Gaithersburg/Montgomery Village, where it has taken over the former Capital One Bank building at 20000 Goshen Rd. Last December, we let you know that Dunkin’ is continuing its massive expansion across the country and within MoCo, and there are currently four locations in the works:
Dunkin’ will be taking over 1,500 SF in the back half of the building that was previously home to Capital One Bank building at 9761 Traville Gateway Drive in Rockville. The location will also have a drive-thru. 1,700 SF on the front side of the building is still available to lease and has also received a facelift since its days as a bank. Crews have been working on both the interior and exterior of the space, with a projected opening timeframe of late 2023/early 2024.
Each month popular food website, Eater, answers the question “Where should I eat right now?” In their October 2023 edition, Eater DC has included just Montgomery County restaurant in its list of buzzworthy restaurants that have been open for less than six months. For the second month in a row, The Farmhouse Bistro at the Crossvines (16601 W Willard Rd, Poolesville, MD) has made the list.
Our very own Mr. MoCo stated, “Farmhouse Bistro has quickly become one of my favorite places to eat in MoCo. The burger was one of the best I’ve ever eaten (that’s bacon and onion jam on it), and the fish and chips were the best I’ve ever had. This is one of the few places where everything was good so anything you see, I recommend.” A reel of his visit can be seen below.
Nick’s Diner at 11199 Veirs Mill Rd in Wheaton has announced that its water supply has been restored and the restaurant is back open for business. The restaurant had posted the following message on its social media pages on Saturday morning: “Attention valued patrons, due to a water main break, Nick’s Diner is temporarily closed. Stay tuned for updates. Thank you for understanding.”
Nick’s recently celebrated its 40th anniversary and serves diner classics like pancakes, French toast, omelets, hot & cold sandwiches, chili, souvlaki, and gyros. Featured photo courtesy of Nick’s Diner on Instagram.