A new, modern American restaurant from Jackie Greenbaum & Gordon Banks (Little Coco’s, El Chucho, Bar Charley, Quarry House Tavern) will be coming to 9811 Washington Blvd in Gaithersburg, the former location of Tara Thai. Chef/Partner Adam Harvey, long time Executive Chef with Greenbaum & Banks, will helm the kitchen, along with Russell Pike, currently the Chef de Cuisine at Little Coco’s.
According to a press release, the team envisions the restaurant as a mature version of their popular DC restaurant Bar Charley, with an expanded menu, but keeping its lively cocktail forward energy. The broader menu will remain steak focused, but will also feature house made pastas (a la Little Coco’s) as well as other items unique to just this location. The group has tapped Editlab@Streetsense to design the space.