Foxtrot announced today that its fifth DMV-area location at Bethesda Row (7262 Woodmont Ave.) will officially open to the public on Friday, November 18. Visitors who download and use the Foxtrot App opening week will receive a gift while supplies last. Guests will be able to celebrate the grand opening with an all-day celebration on Friday, November 18, from 4-7PM, featuring live music, food, and drinks. The 4,000-square-foot space’s renovation was reimagined by Foxtrot’s in-house design team in partnership with Studio Saint as interior designer.

Foxtrot offers its signature all-day café experience, complete with thoughtfully sourced coffee, seasonal café drinks, fresh smoothies, breakfast tacos, chef-prepared salads and bowls, and delicious grab-and-go meals for lunch and dinner. The store also contains everything from local craft beers and fine wines hand-selected by an in-house sommelier to everyday essentials. All of its offerings are available to enjoy in-store, for pickup and with on-demand delivery through the brand’s proprietary app.


Many may have noticed the deconstruction of Silver Diner’s outdoor patio in Gaithersburg’s Rio Lakefront, but it is just temporary and a new patio is on the way. We were told by an employee this morning that the diner is planning on constructing a new outdoor patio that can remain open in any weather. The patio will be covered to protect customers from precipitation and will have the ability to be heated in colder months. Silver Diner has experienced delays because the patio is situated above water and supports must all go beneath the water, but the diner expects the new patio to be ready to go in about a month.

Rockville-based Silver Diner, which opened its first restaurant in Montgomery County back in 1989, recently opened its first DC location at 1250 Half Street, SE (Ball Park/Navy Yard) on October 5th. Silver Diner co-founder/CEO Robert Giaimo and partner/executive chef Ype Von Hengst opened the first Silver Diner in Rockville in 1989. The duo visited over 500 diners across the country to prepare for the opening of Silver Diner, which was located in Mid-Pike Plaza, where Pike & Rose stands today. The Rockville location later moved to Federal Plaza, in the location that was previously home to Bennigan’s, where it remains today.


Many Taylor Swift fans were left disappointed when the singer announced her upcoming “The Eras Tour” and didn’t include a stop in DC, coming as close as Philadelphia, PA for three shows in May. One fan, Bethesda’s Jose Andres who is considered one of the best chefs in the world, has made Swift a tempting offer to add a DC show to the tour:

.@taylorswift13 Taylor? And @washingtondc please? I’ll cook for you?🙏🥹👨‍🍳😇 https://t.co/XifaZvYtTs


Slapfish, whose only MoCo location was at 12033 Rockville Pike in the Montrose Crossing shopping center, has closed permanently, according to its Google listing and signage recently posted on the door. The restaurant opened in July 2018, when it gave away 107 lobster rolls as part of its grand opening celebration.

The “modern seafood shack” is a fast casual restaurant with locations primarily on the west coast and Southwestern United States, but has recently opened location across the country. It has been called “the Chipotle of Seafood.” The Rockville location was their first on the east coast, as it joined Cava, Honeygrow, and MOD Pizza at Montrose Crossing. The strip where the restaurant is located was constructed over the previous home of Timpano Italian Chophouse, the restaurant that was demolished to make way for the current structure that was home to Slapfish and is currently home to other fast-casual eateries and stores.


Each month, Eater DC puts together a list of the “15 Hottest New Restaurants Around DC” to make note of any buzzowrthy restaurants in the area. In this month’s list, they include recently opened MoCo restaurant, Joy by Seven Reasons. The restaurant opened at 5471 Wisconsin Ave, Chevy Chase, MD 20815 a couple weeks back, serving Latin cuisine, and has been a hit in the area.

Per Eater DC: “Venezuelan chef Enrique Limardo and co-owner Ezequiel Vázquez-Ger, the partners behind D.C.’s pricey Latin standout Seven Reasons, just added a casual, a la carte counterpart in Chevy Chase. The more affordable, family-friendly spinoff cracks open with refreshing ceviches, crudos, tequeños, a pile of head-on prawns punched up with guajillo chile, a “Colossal” ciabatta sandwich flanked with slow-braised short ribs, and bright ube soft serve. Eye candy is everywhere, between ceramic animal heads jutting out of a white brick wall, rainbow-hued ropes dangling over diners, and a leafy bar stocked with sake, pisco, and rum.”


Nick’s Diner at 11199 Veirs Mill Rd has announced it will re-open on Mondays beginning November 7.  The Wheaton staple had announced via social media in September that it would begin closing on Mondays and Tuesdays, citing a staff shortage as the reason.  The restaurant will continue to remain closed on Tuesdays.

Nick’s recently celebrated its 40th anniversary and serves diner classics like pancakes, French toast, omelettes, hot & cold sandwiches, chili, souvlaki, and gyros.


Did you know the bar that invented the Buffalo wing has a location in Maryland? Located in nearby Frederick, Anchor Bar opened up shop at 5605 Spectrum Drive in 2019. It’s also opening another nearby location at 1610 Village Market Blvd.  in Leesburg at some point in 2023. Anchor Bar now has over 50 franchises across the United Stayes. Curious to hear the story of the original Buffalo wings? Check it out below.

Per Anchor Bar: On a Friday night in 1964, Dominic Bellissimo was tending bar at the now famous Anchor Bar Restaurant in Buffalo, NY. Late that evening, a group of Dominic’s friends arrived at the bar with ravenous appetites. Dominic asked his mother, Teressa, to prepare something for his friends to eat. They looked like chicken wings, a part of the chicken that usually went into the stock pot for soup.


Brews & Barrels opened its first location in Gaithersburg’s Kentlands neighborhood in February 2020. Just over two and a half years later, a second Brews & Barrels is set to open at 9433 Common Brook Rd at Owings Mills New Town. It will be taking over the location that was formerly home to Artful Gourmet Bistro. Signage has been erected, but a specific opening date is not currently available.

The restaurant offers American fare, including crab cakes, various salads, burgers, sandwiches, and more. At the bar, whiskey and beer are featured prominently, but they carry spirits in every category. The restaurant group also owns the recently opened Creek Lodge Bar & Grill in Rockville and Vine Alley, also located in the Kentlands.


Back in May 2021, we let you know that fast food chain Cook Out is coming one step closer to MoCo, as a new location was expected to open at 8502 Centreville Road in Manassas Park– the first in the DC Metro area. The location, which was formerly home to a Roy Rogers, is now open according to a social media post by the fast food chain (seen below).

In 2020, the MoCo Show made the 60 mile trek down to Fredericksburg, VA to visit what was then the area’s closest Cook Out location. We left Gaithersburg, located in the approximate center of MoCo, at 6:14pm and arrived an hour and twenty minutes later, at 7:34pm. The Manassas Park location is a little over 30 miles from the center MoCo, about half the distance of Fredericksburg. Another location recently opened in Winchester, VA, but that isn’t considered part of the DC Metro area. There is also a location in Salisbury, MD but that is further than both of the Virginia locations mentioned.


Lilly Magilly’s Cupcakery, located at 220 Boardwalk Place at Rio Lakefront in Gaithersburg for over a decade, has announced that it will be closing on November 20th. A new storefront has been announced, but the exact location of where it will be is not yet available. The full message from Lilly Magilly’s can be seen below:

Big news! We’re Moving!! After 12 years, Lilly Magilly’s last day at 220 Boardwalk Place will be November 20, 2022.


Back in July we let you know that Caruso’s Grocery will be taking over the dining room portion of Owen’s Ordinary in Pike & Rose. We also let you know that the bar and patio at Owen’s Ordinary will be rebranding as Owen’s Tavern and Garden.  Chef Matt Adler announced via Instagram (seen below) that Owen’s Tavern will be holding its soft opening this weekend (first weekend of November). Adler does include a disclaimer letting everyone know that they may not be fully ready. The menu can be seen below:

Both Caruso’s and Owen’s are operated by Neighborhood Restaurant Group.  Chef Matt Adler previously told Washingtonian Magazine that Owen’s dining room was never as busy as its  bar and patio so it made sense to repurpose the underutilized space. Caruso’s is still in progress, so there will be a little bit more of a wait until that aspect of the rebrand is ready to open.


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