Their brunch will feature dishes like short rib frittata and avocado smash toast to go along with their daily menu and $5 mimosas. Brunch will be a la carte.
Childhood friends Ike Grigoropoulos (Gaithersburg High School), Dimitri Moshovitis (Quince Orchard High School), and Ted Xenochristos (Paint Branch High School) opened the restaurant in 2006.