Attman’s Delicatessen is a true Maryland institution, renowned for its authentic Jewish American deli fare and its enduring family legacy. Established in 1915 on Baltimore’s historic “Corned Beef Row” by Ukrainian immigrant Harry Attman, the deli initially began as a small grocery store selling imported delicacies. Over time, it shifted its focus to the now-famous deli meats and sandwiches that have made it a beloved landmark with an additional location opening in Montgomery County, MD in 2012 and Harbor Point (Baltimore) last year.

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Four men, including Walter Barnes, 46, of Potomac, Maryland, who was the owner and president of PM Consulting Group LLC doing business as Vistant (Vistant), have pleaded guilty for their roles in a decade-long bribery scheme involving at least 14 prime contracts worth over $550 million in U.S. taxpayer dollars.

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Pura Vida Miami, which has emerged as a prominent wellness-driven café chain, is planning to open its first Maryland location. According to The Burn, Pura Vida will be opening its first DC-area location in Fairfax, VA, with its first Maryland location coning to Potomac’s Cabin John Village shopping center.

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O’Donnell’s began in 1922 when Tom O’Donnell opened the Sea Grill at 1207 E Street NW in downtown Washington, DC. Now, O’Donnell’s Market operates at 1073 Seven Locks Rd. in the Potomac Woods Plaza (Rockville/Potomac, MD). Our very own Mr. MoCo recently ranked O’Donnell’s as his favorite crabcake in Montgomery County and in the top five in the entire state of Maryland. Photos are available below.

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