Four Maryland restaurants have earned a place on The Washington Post’s latest “40 Best Restaurants in and around D.C.” guide, the final installment curated by longtime critic Tom Sietsema, who announced he will be moving on after 25 years at the paper. While not retiring, Sietsema’s departure marks the end of an era in local food writing, and his last guide offers a fitting snapshot of the region’s evolving dining scene, one that extends well beyond the District’s borders.