Sponsored

Ready to grow your business and expand your network in Rockville? Don’t miss Lafayette Federal CU’s exclusive Fallsgrove Networking Night! Whether you’re a small business owner, entrepreneur, or local professional, this event is designed for you.

📅 October 22, 2026 | ⏰ 5:00 PM – 7:00 PM | 📍 14933-A Shady Grove Rd, Rockville, MD 20852

Click Here To RSVP – Space Is Limited: https://www.eventbrite.com/e/lafayette-federal-fallsgrove-networking-event-tickets-1999783886437?aff=oddtdtcreator

Attendees will have the opportunity to discover exclusive business lending options, member perks, and tailored financial tools available only through Lafayette Federal CU’s network.

Complimentary food and refreshments will be provided, creating a relaxed environment to connect and explore new opportunities.

#Networking #GrowYourBusiness #Community #FinancialResources #BestCU


Event

Grab your costume and join us for Halloween on the Green at Cabin John Village. From 11AM – 1PM, kids and families can enjoy a fun-filled foam party, live music, face painting, balloon art, crafts and more! Celebrate spooky season with friends and family!


Darnestown

A deceased beaver found at Seneca Creek State Park tested positive for rabies days after a 10-year-old girl was attacked and bitten by a beaver in the park, according to an updated release from the Maryland Department of Natural Resources.

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Beyond MoCo

There are two things in the culinary world that seemingly never stop coming; celebrity-backed restaurant concepts, and new chicken restaurants. So when a brand new business, found by Shaquille O’Neal himself, opened up their first standalone location in Maryland, I knew I had to go check it out. Shaq’s concept, Big Chicken, is a fast-casual spot that serves up chicken in multiple ways, alongside classic comfort food sides and a vibrant and bold display that could have only been thought of by Shaq himself.

I decided I had to make the drive out to the Waugh Chapel Towne Centre in Gambrills, MD to check out the space, check out the food, and see if it could live up to the Shaq-sized hype. I rate every restaurant using two simple categories: price and taste, each scored on a scale of 1-5. Add the two scores together, and if a restaurant reaches a total of 8 or higher, it officially “8 that.”