MoCo Show in the Kitchen 11.20.20
Feta Spread with Honey
(Find More recipes from the Montgomery County Beekeepers Here)
This dip is very simple and inexpensive to make. The honey I purchased at the Saturday morning Farmer’s Market in Gaithersburg (Kentlands), and everything else was purchased at Aldi for around $5 in total.If you don’t have a food processor, a blender would also work as long as you let the cream cheese soften a little. Total prep time was ten minutes. The fresh honey definitely takes it up a notch and warming the pita bread is a must.
Next is a submission from Carolyn Crow. Carolyn is a Pillsbury Bake-Off finalist that runs the Let’s Cook@Casey virtual progam. Here’s here recipe for baked chicken with an Old Bay breading.
Here’s a link to the video
Next time we’ll start our journey to recreate classic dishes from MoCo restaurants that are no longer around. Let us know your suggestions!