Silver & Sons BBQ at 5362 Westbard Ave. in Bethesda will offer complimentary “2×2” platters to veterans and active-duty military personnel on Veterans Day, November 11. Guests who present a valid Military ID may select two mains and two sides, with the offer available for dine-in orders throughout the day. (more…)


A new fast-casual restaurant in Baltimore’s Cross Street Market is quickly making a name for itself, and earning a viral nickname in the process. The Jollof Bowl (1065 S. Charles St.) has been called the “African Chipotle,” offering a build-your-own experience inspired by the vibrant flavors of West Africa.

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Signage for Fish Taco, the popular local restaurant known for its Baja-inspired cuisine, went up earlier this year at The Shops of Potomac Valley in Gaithersburg (12121 Darnestown Rd). A representative for the family-owned business shared that interior construction is set to begin soon, with an anticipated opening sometime in spring 2026.

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One of Ocean City’s most beloved sandwich spots, and a social media sensation this summer, has officially wrapped up its season. Seaside Deli, known for its stacked subs, quick wit online, and beach-town charm, announced this past week that it has closed for the season and will reopen in March 2026.

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The Windy City’s most famous pizza is making its way to the nation’s capital. Chicago-based Giordano’s, known for its legendary stuffed deep-dish pizza, is officially set to open in downtown Washington, D.C., in spring 2026.

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Flavor Hive’s viral chef and co-founder, Shihan Chowdhury, says he’s looking to expand back home with a potential Maryland location. At a packed one-day fundraiser for Dr. Martin Luther King Jr. Middle School in Germantown on November 3, Chowdhury told The MoCoShow that he’s actively exploring a Montgomery County location for a future brick-and-mortar Flavor Hive restaurant.

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